1. Put the meats and potatoes into a pan

2. Shake the soup stock and pour into the pan

3. Put the rest of veggies in and add perilla powder up to your taste

4. Light it up

5. Once the soup starts to boil, add seasoning sauce up to your taste

6. Stir the soup

7. Ramyun noodles are optional

Ingredients: Napa cabbage, Pork, soy, red pepper, sesame, potato, onion, green onion, and enoki mushroom